Hema's Kitchen Menu

Mango Lassi

Yogurt drink blended with mango, milk, sugar and rose water.

Flavored Lassi

Yogurt drink.

Coffee

Indian coffee brewed with milk.

Masala Tea

Indian tea with cardamom, cinnamon, cloves and milk.

Ginger Tea

Indian tea with ginger, cinnamon and cloves.

Cans of Soda

Iced Tea

Vegetable Pakora

Onions, bell peppers, potatoes and cauliflower mixed in chick pea flour and deep fried.

Spinach Pakora

Onion, bell peppers, spinach and green pepper dipped in chick pea flour and deep fried.

Potato Bhajia

Potato cut into thin chips and dipped in spiced chick pea flour and deep fried.

Potato Cutlet

Deep fried patties made from potatoes, green peas, green peppers, onions, cilantro and spices.

2 Kheema Samosa

Pastry shell stuffed with minced lamb, onions green peas and cilantro leaves.

Shami Khebob

Made of lamb and ground lentils and cooked with freshly roasted spices.

Tandoori Chicken

Tender baked chicken marinated in yogurt, lemon juice, chili pepper, ginger, garlic and other spices.

Chicken Pakora

Tender pieces of chicken dipped in a special butter and deep fried.

Chicken Mulaghatani Soup

Lentils cooked with mint leaves mustard seed, chilies, shredded chicken and garnished with shredded cheese and cilantro.

Vegetarian Mulaghatani Soup

Lentils cooked with curry leaves mustard seed, chilies, garnished with shredded cheese.

Tomato Soup

Tomato soup with vegetables and a touch of Indian spices.

Shami Roll

Appetizer shami khebob is rolled in paratha or phulka with onions, chilies, tomatoes and green chutney.

Chicken Roll

Chicken khebob rolled in paratha or phulka with onions, tomato and green chutney.

Sheek Khebob Roll

Sheek khebob rolled in paratha or phulka with onions, chilies, tomatoes and green chutney.

Veggie Roll

Vegetable patties rolled in a paratha or phulka with onions, chilies tomatoes and green chutney.

Aloo Jeera

Potatoes pan roasted with onions, green peppers, curry leaves, cumin and other spices.

Aloo Jeera Matar

Potatoes pan roasted with onions, green peppers, green peas, curry leaves, cumin and other spices.

Matar Paneer

Green peas and fresh cheese cooked in a rich tomato and onion based gravy.

Aloo Matar

Potatoes blended with green peas and onions in a savory tomato gravy.

Aloo Matar Paneer

Potatoes, green peas and fresh cheese cooked in a gravy.

Matar Mushroom

Mushroom with green peas, onions cooked in savory tomato and onion gravy.

Aloo Baigan

Potatoes and eggplant cooked with minced onions, tomatoes, curry leaves and blended with coconut powder.

Aloo Baigaan Matar

Potatoes, eggplant and green peas cooked with minced onions, tomatoes, curry leaves and blended with coconut powder.

Aloo Palak

Fresh spinach and potatoes cooked in a gravy.

Sag Chana

Fresh spinach and garbanzo cooked in light spices.

Jal Frezi

Assorted vegetables sauteed with homemade cheese and pan tossed.

Shahi Paneer

Made with homemade cheese in a rich onion and tomato gravy with a dash almond paste.

Aloo Paneer

Potatoes and homemade cheese cooked in a rich gravy and simmered in spices.

Kofta Lajawab

Kofta made with vegetables, cheese and cashew nuts cooked in a gravy.

Dal Dahkni

Roasted yellow lentils cooked with tomatoes and lemon juice, seasoned with curry leaves, cumin, mustard seed and garlic.

Dal Palak

Roasted lentils cooked with spinach and lemon juice, seasoned with curry leaves, cumin, mustard seed and garlic.

Dal with Baigaan

Roasted yellow lentils cooked with eggplant and seasoned with light spices, mustard seeds and garlic.

Navratan Curry

Assorted vegetables cooked in a fresh creamy sauce with a hint of light spices.

Vegetable Vindaloo

Bell peppers, cauliflower, potatoes, coconut and curry leaves cooked in rich gravy.

Dum ki Gobi

Cauliflower and potatoes pan roasted with spices.

Dum ki Gobi Matar

Cauliflower, potatoes and green peas pan roasted with spices.

Bhendi Masala

Fresh cut okra cooked with onions, diced tomatoes and stir fried in exotic spices.

Chana Masala

Chick peas cooked with potatoes, sliced onions, green pepper in light spices and a special sauce.

Achari Paneer Aloo

Pickle tomato onion gravy.

Dal Makhani

Whole black Lentil red kidney beans,ginger butter and cream.

Lamb with Okra

Lamb cubes pan fried with onions, tomatoes, spices and cooked with okra.

Lamb with Baigaan and Curry Leaves

Braised leg of lamb, eggplant and curry leaves cooked in spicy masala and brown sauce.

Lamb Curry

Tender lamb cubes pan cooked with onions, tomato gravy and spices.

Aloo Gosht

Seasoned lamb cooked with potatoes in a gravy.

Sag Gosht

Seasoned lamb cooked with spinach and spices.

Buna Gosht

Lamb sauteed with fresh peppers, onions, curry leaves and black peppers.

Gobi Gosht

Lamb cooked with cauliflower and fresh roasted spices.

Chana Gosht

Tender lamb cubes cooked with garbanzo and spices simmered in a sauce.

Lamb Vindaloo

Seasoned lamb cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy.

Ghosh Rogan Josh

Tender pieces of lamb cooked with cardamom, cloves and other spices with blend of onions, fresh ginger, garlic cream, almond and seasoned oil.

Kheema Matar

Minced lamb cooked with chopped onions, light spices and with a dash of green peas.

Kheema Aloo Matar

Minced lamb cooked with chopped onions, light spices and with a dash of potato and green peas.

Lamb Korma

Tender pieces of lamb cooked in a cashew curry sauce.

Murg Makhani

Boneless tandoori chicken cooked in a rich onion and tomato gravy.

Sag Murg

Oven baked chicken deponed and cooked with spinach and spices.

Haryali Chicken

Chicken cooked in ground cilantro, green pepepr, yogurt, ginger, garlic, curry leaves and coconut.

Chana Murg

Marinated boneless chicken cooked with garbanzo in a rich creamy sauce.

Chicken Jalfrazie

Tender pieces of baked chicken sauteed with pepper, onion and pan tossed. Served with saffron basmati rice.

Chicken Korma

Tender pieces of chicken cooked in curry cashew sauce.

Egg Curry

Boiled egg cooked in light gravy.

Indian Fish Fry

Delicious deep fried fish marinated in yogurt, lemon, garlic, chili and spices.

Green Curry Fish

Seasoned fish cooked in yogurt, coconut, crushed green peppers and cilantro.

Curried Fish

South Indian style with curry leaves tamarind and tomatoes.

Fish Vindaloo

Seasoned fish cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy. Served with saffron basmati rice.

Shrimp Shah Jahani

Shrimp and onions cooked in a delicious tomato and onion based gravy.

Sag Shrimp

Shrimp with fresh spinach simmered in spices and gravy.

Shrimp Vindaloo

Seasoned shrimp cooked in a rich gravy with potatoes, coconut and curry leaves. Very spicy.

Lamb Biryani

Basmati rice blended with lamb, exotic and freshly roasted spices.

Chicken Biryani

Basmati rice blended with chicken, exotic and freshly roasted spices.

Shrimp Biryani

Basmati rice blended with shrimp, exotic and freshly roasted spices.

Vegetable Biryani

Basmati rice blended with mix vegetables, exotic and freshly roasted spices.

Kheema Biryani

Made with lamb meat.

Aloo Biryani

Made of spices and potatoes.

Peas Pilaf

Saffron basmati rice with green peas, mint, cumin, curry leaves and dash of butter.

Zeera Rice

Saffron basmati rice with cumin, curry leaves mint, dash of butter and gravy.

Raita

Yogurt mixed with onion, tomato, cilantro and light spices.

Naan

A leavened bread baked in the tandoor.

Onion Kulcha

Naan bread stuffed with grilled onions, green peppers, cilantro and chat masala.

Keema Naan

Leavened bread stuffed with mildly spiced ground lamb.

Paratha

Hand rolled homemade wheat bread grilled with butter.

Pulka

Hand rolled homemade wheat bread grilled without butter.

Poori

Hand rolled homemade wheat bread deep fried.

Aloo Paratha

Whole wheat bread stuffed with spiced potatoes and peas.

Papadam

Crispy lentils crackers.

Spinach Naan

Stuffed with spinach and spices.

Paneer Naan

Stuffed with paneer and spices.

Pistachios Kulfi

A delicious frozen dessert made from milk, sugar, cardamom and pistachios.

Mango Kulfi

A delicious frozen dessert made from milk, sugar, cardamom and mango.

Gajar Halva

Rich and delicious mixture of grated carrots slow cooked with milk, sugar, butter, cardamom, cashew and raisins.

Kheer

Indian rice pudding sprinkled with nuts.

Gulabjamun

2 pieces Rich Indian dessert makd from milk, Ricotta, Butter, and glazed with Sugar Syrup

Rasmalai

Soft cheese patties in a creamy milk sauce.